Oyster Mushroom Full‑Spectrum Botanical Extract is made from cultivated Pleurotus species fruiting bodies. The extraction process preserves the natural composition of the mushroom without additives or fillers.
Intended for botanical reference and ingredient interest only.
Product Details
Species: Pleurotus spp.
Source: Cultivated fruiting bodies
Processing: Small‑batch extraction
Important Notice
No claims are made regarding health, wellness, or functional outcomes.
Oyster Mushroom Dual Extract Tincture
Ingredients: Phoenix(Pleurotus Pulmainarus) Elm (Hypsizygus Ulmarius) 100% Mushroom Fruiting Body, Waiohinu purified spring water, Organic Ocean's cane vodka.
Suggested Use: Take .7 ml (one pump) 1 - 2 times daily as needed.
This extract is crafted using organic Maui Ocean’s vodka and pure Waiohinu spring water, ensuring both quality and integrity. The mushrooms are cultivated locally on a sustainable growing medium of macadamia husk and coffee parchment, and made exclusively from the 100% fruiting bodies of Phoenix and Elm Oyster mushroom varieties. The dual extraction process uses hot water and organic cane alcohol to maximize potency. Each 1 oz bottle contains 42 servings, while the 2 oz bottle provides 84 servings.
